Ham And Asparagus Rolls
7 ingredients
6 steps
Ingredients
- 2 (10 oz.) pkg. frozen asparagus, cooked until tender
- 8 thin sliced boiled ham
- 3 Tbsp. butter
- 3 Tbsp. flour
- salt and pepper to taste
- 1 1/2 c. milk
- 1 c. grated Parmesan cheese
Directions
-
1Roll 2 stalks of cooked asparagus in each ham slice.
-
2Melt butter, blending in flour, salt and pepper, adding milk slowly; cook until smooth and thick.
-
3Add cheese and stir until melted and blended.
-
4Pour sauce over ham rolls.
-
5Bake at 350° until hot and slightly browned, 20 minutes.
-
6Serves 4.
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