Ham and Eggs Breakfast Bake

7 ingredients
7 steps

Ingredients

  • 1 (8 ounce) can refrigerated crescent dinner rolls
  • 1 (8 ounce) package deli ham, chopped
  • 6 eggs
  • 12 cup milk, cold
  • 12 teaspoon pepper
  • 1 cup cheddar cheese, shredded
  • 1 cup mozzarella cheese, shredded

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Unroll dough in 13x9 inch baking dish and press to cover the bottom.
  3. 3
    Press holes and seams together to seal.
  4. 4
    Sprinkle ham over crust.
  5. 5
    Beat eggs, milk and pepper with whisk til blended; pour over ham.
  6. 6
    Top with cheeses.
  7. 7
    Bake 25 minutes or until center is set.

Products Matching These Ingredients

More Recipes to Try