Ham and Green Beans
5 ingredients
11 steps
Ingredients
- 3 lb Fresh green beans
- 8 potatoes
- 1/2 onion, chopped
- 1 lb Ham Hock
- 2 lb ham
Directions
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1Trim and rinse green beans.
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2Peel, rinse and dice potatoes.
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3In center of crockpot, place ham hock and then cover with potatoes and green beans.
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4Chop onion and add to crockpot.
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5When it comes to the ham, you can use a boneless ham piece, but keep in mind that bones mean flavor.
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6I used a ham butt (lol) that was on sale and just threw it on the top of everything and sliced the meat off the bone halfway through the cooking process.
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7You can certainly use boneless, and just dice it up and throw it on top.
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8Fill crockpot with water until almost all ingredients are covered, but not quite.
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9Cook on high for 3 hours.
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10Then, carefully remove ham hock from center and trim off any meant that you are able to, discarding the bone and adding the meat back into the pot.
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11Serve up with some tasty bread for dipping!
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