Ham And Rice

4 ingredients
3 steps

Ingredients

  • 2 c. cubed, baked ham
  • 2 c. hot water
  • 2 c. ham juices
  • 2 c. uncooked long grain rice

Directions

  1. 1
    Place all ingredients into a thick-bottomed pot and cover tightly.
  2. 2
    Bring to a boil, then turn burner to low setting.
  3. 3
    Cook for about 20 to 25 minutes or until rice is tender and dry.

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