Ham And Tater Bake

Directions

1. 1
   Arrange potatoes in a layer on bottom and sides of casserole dish 13 x 9-inches.
2. 2
   Heat at 425° for 15 to 20 minutes or until potatoes are lightly browned.
3. 3
   While potatoes are cooking, combine soup and milk over low heat.
4. 4
   Stir until blended.
5. 5
   Add ham and broccoli.
6. 6
   Add most of cheese; stir.
7. 7
   Pour mixture into casserole over potatoes.
8. 8
   Top with remaining cheese.
9. 9
   Bake 25 to 30 minutes, until cheese is melted and mixture is bubbly.
10. 10
    Let stand a few minutes before serving.