Ham Appetillas

6 ingredients
9 steps

Ingredients

  • 1 pkg. Azteca super size flour tortillas
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. mayonnaise
  • 2 Tbsp. green onion, chopped
  • 1/4 c. black olives, chopped
  • 2 to 2 1/2 oz. pkg. sliced, pressed, cooked ham

Directions

  1. 1
    Remove tortillas from refrigerator.
  2. 2
    Combine cream cheese, mayonnaise, onions and olives.
  3. 3
    Spread thin layer of mixture on tortilla.
  4. 4
    Arrange four slices of ham over cheese.
  5. 5
    Tightly roll up tortilla.
  6. 6
    Wrap individually in plastic wrap.
  7. 7
    Place in refrigerator at least 3 hours or overnight.
  8. 8
    To serve, cut into 3/4-inch slices.
  9. 9
    Makes about 64 appetillas.

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