Ham Appetillas
6 ingredients
9 steps
Ingredients
- 1 pkg. Azteca super size flour tortillas
- 2 (8 oz.) pkg. cream cheese, softened
- 1/3 c. mayonnaise
- 2 Tbsp. green onion, chopped
- 1/4 c. black olives, chopped
- 2 to 2 1/2 oz. pkg. sliced, pressed, cooked ham
Directions
-
1Remove tortillas from refrigerator.
-
2Combine cream cheese, mayonnaise, onions and olives.
-
3Spread thin layer of mixture on tortilla.
-
4Arrange four slices of ham over cheese.
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5Tightly roll up tortilla.
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6Wrap individually in plastic wrap.
-
7Place in refrigerator at least 3 hours or overnight.
-
8To serve, cut into 3/4-inch slices.
-
9Makes about 64 appetillas.
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