Ham Appetizer Crescents

Directions

1. 1
   Break up ham with fork.
2. 2
   Mix ham, mayonnaise, onion, lemon juice, mustard, horseradish, parsley and pepper.
3. 3
   Stir biscuit mix an water together with a fork to make a soft dough.
4. 4
   Roll out to a 14 inch circle.
5. 5
   Spread with ham mixture.
6. 6
   Cut into 30 wedge shaped sections.
7. 7
   Roll up beginning at wide end and shape into crescents.
8. 8
   (Note: if using Pillsbury Crescent Rolls, spread ham mixture on each wedge and roll up beginning at wide end and shape into crescents.
9. 9
   ).
10. 10
    Bake on a greased cookie sheet at 425 degrees 12 to 16 minutes until lightly browned.