Ham Ball
7 ingredients
3 steps
Ingredients
- 1 (8 oz.) cream cheese, softened
- 1 (5 oz.) can Hormel chunk ham, drained
- 1 tsp. ketchup
- 1/4 tsp. mustard
- 1/4 c. mayonnaise
- 1 small onion, minced
- 1 box Wheatsworth crackers
Directions
-
1Combine all ingredients in a bowl except crackers.
-
2Mix well. Shape into a ball and place in the middle of a serving platter. Must be refrigerated overnight.
-
3Arrange Wheatsworth crackers around ham ball before serving. Other crackers are fine, but these taste especially good with the Ham Ball.
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