Ham Balls

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. ground pork
  • 1 lb. ground ham
  • 1 c. cracker crumbs
  • 1 c. milk
  • 2 eggs
  • 1/2 c. vinegar
  • 1/2 c. water
  • 1 1/2 c. brown sugar
  • 1 tsp. dry mustard

Directions

  1. 1
    Mix first 5 ingredients.
  2. 2
    Form balls.
  3. 3
    Place in pan. Bring next 4 ingredients to a boil.
  4. 4
    Pour over ham balls. Bake 1 more hour.

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