Ham Balls

8 ingredients
7 steps

Ingredients

  • 4 lb. ham loaf or 2 1/2 lb. ground smoked ham, 1 lb. hamburger and 1 lb. ground pork
  • 3 eggs
  • 3 c. crushed graham crackers
  • 3 c. milk
  • 2 cans tomato soup
  • 3/4 c. vinegar
  • 2 tsp. dry mustard or tsp. mustard
  • 2 1/2 c. brown sugar

Directions

  1. 1
    Mix together first 4 ingredients.
  2. 2
    Make into balls the size of golf balls.
  3. 3
    Makes about 25 balls.
  4. 4
    Put in a baking dish.
  5. 5
    Pour a sauce made of remaining ingredients over meat balls.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Can be kept in a crock-pot on low for 3 hours.

Products Matching These Ingredients

Malt Loaf

Malt Loaf

Soreen

D NOVA 4

Smoked salmon spread, maple original

Spartan

D NOVA 4

Spread, smoked whitefish

D NOVA 4

Smoked Chicken Polish Sausage

Parker House

D NOVA 4

Brown Sugar Sliced Ham, Brown Sugar

E NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Cooked ham

Winn Dixie

D NOVA 4

Cooked Ham

Winn-Dixie

D NOVA 4

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

Banana walnut loaf cake

E NOVA 4

Cranberry pecan loaf cake

E NOVA 4

More Recipes to Try

Poppy Seed Dressing Ham Sandwiches

8 ingredients

Porter House Pie

3 ingredients

California Marinade For Beef Kabobs

9 ingredients

Lasagna

10 ingredients

Cheddar Crock

8 ingredients

Banana Nut Bread

7 ingredients

Chocolate Chip Pound Cake

7 ingredients

Broccoli Onion Casserole

10 ingredients

Earthquake Cake

6 ingredients

Tasty Corn Salad

9 ingredients

Tex Mex Dip

11 ingredients

Chipped Beef Appetizers

3 ingredients