Ham Barbecue
8 ingredients
3 steps
Ingredients
- 2 lb. chipped ham
- 1 bottle chili sauce
- 1/4 bottle ketchup
- 1/2 tsp. dry mustard
- 1/4 c. boiling water
- 2 Tbsp. vinegar
- 2 Tbsp. sugar
- dash of onion salt, celery salt, Worcestershire sauce and salt and pepper
Directions
-
1Place meat in casserole.
-
2Pour rest of ingredients over the top.
-
3Bake at 300° for 1 hour.
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