Ham Biscuits

7 ingredients
5 steps

Ingredients

  • 3 cans Big Country biscuits, baked
  • 1 canned ham
  • 2 sticks margarine
  • 2 Tbsp. poppy seed
  • 4 Tbsp. mustard
  • 1 large onion, chopped fine
  • 1 large pkg. Swiss cheese

Directions

  1. 1
    Bake biscuits.
  2. 2
    Put cheese and ham in biscuits.
  3. 3
    Mix butter, poppy seed and mustard in saucepan until melted, then add onion. Spoon mixture over biscuits.
  4. 4
    Store in refrigerator.
  5. 5
    Warm in microwave for 1 minute.

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