Ham Biscuits
7 ingredients
7 steps
Ingredients
- 3/4 lb. baked ham, chopped
- 1/2 lb. Swiss cheese, grated
- 1 stick margarine, softened
- 3 Tbsp. Dijon mustard
- 3 Tbsp. poppy seed
- 2 Tbsp. Worcestershire sauce
- 2 pkg. Pepperidge Farm party rolls
Directions
-
1Remove party rolls from tray.
-
2Slice in half.
-
3Combine margarine, mustard, poppy seed and Worcestershire sauce.
-
4Spread on both sides of rolls.
-
5Distribute the chopped ham and grated cheese evenly between the two packages of rolls.
-
6Place back in trays.
-
7Cover and bake at 350° for about 30 minutes or until rolls are hot and cheese is melted.
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