Ham Biscuits

8 ingredients
3 steps

Ingredients

  • 2 pkg. Pepperidge Farm biscuits
  • 1 lb. ham
  • 1/2 lb. Swiss cheese
  • 1 stick margarine
  • 1/2 tsp. dry mustard
  • 1 1/2 tsp. poppy seed
  • 2 tsp. onion flakes
  • 1 1/2 ??? Worcestershire sauce

Directions

  1. 1
    Slice rolls and put ham and cheese on them.
  2. 2
    Place in pan. Then mix spices with margarine (melted).
  3. 3
    Spoon over top of biscuits and bake for 15 minutes at 350°.

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