Ham Brunch Casserole

Directions

1. 1
   Grease 13 x 9-inch pan.
2. 2
   Layer bread, ham and cheese ending with bread.
3. 3
   Mix the remaining ingredients in a bowl.
4. 4
   Pour slowly over the bread and ham and cheese.
5. 5
   Cover and refrigerate overnight or freeze.
6. 6
   Just before baking, pour over 1 cup crushed corn flakes and 1/2 cup melted butter.
7. 7
   Bake 45 minutes at 350°.
8. 8
   Let stand 10 minutes.