Ham Casserole

9 ingredients
9 steps

Ingredients

  • 4 tablespoons butter
  • 12 cup chopped onion
  • 3 tablespoons flour
  • salt and pepper
  • 1 14 cups milk
  • 12 cup swiss cheese
  • 2 cups cooked ham, cubed
  • 1 cup cooked potato, cubed
  • 1 12 cups soft breadcrumbs

Directions

  1. 1
    In a ovenproof saucepan,melt 2 tbsp butter and saute onions until softened, about 3 minutes.
  2. 2
    Blend in flour salt and pepper,then slowly add in milk,stirring constantly.
  3. 3
    Cook until thickened.
  4. 4
    Stir in cheese until melted.
  5. 5
    Add ham and potatoes,mixing gently.
  6. 6
    Sprinkle with bread crumbs and dot with remaining butter.
  7. 7
    Bake in oven preheated to 400F degrees for 30 minutes.
  8. 8
    *Use a food processor to turn day old chunks of bread into soft bread crumbs;do not use fine dry bread crumbs.
  9. 9
    *.

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