Ham Casserole

8 ingredients
5 steps

Ingredients

  • 1/4 c. green pepper
  • 1/4 c. chopped onion
  • 1 Tbsp. margarine
  • 1/2 lb. Velveeta, cubed
  • 1/4 c. milk
  • 3 c. chopped cooked potatoes
  • 3/4 c. chopped ham
  • 1/4 tsp. salt

Directions

  1. 1
    Saute green pepper and onion in margarine.
  2. 2
    Add cheese and milk.
  3. 3
    Stir until melted.
  4. 4
    Add remaining ingredients and mix well. Heat well, stirring occasionally.
  5. 5
    Serves 4 to 6.

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