Ham Casserole

9 ingredients
4 steps

Ingredients

  • 2 Tbsp. flour
  • 1/2 tsp. pepper
  • 1/2 c. milk
  • 1 1/2 tsp. salt
  • 1 can mushroom soup
  • 6 sliced potatoes
  • 1/4 c. green pepper
  • 1/4 c. onions
  • leftover ham pieces

Directions

  1. 1
    Combine first 5 ingredients and bring to a boil.
  2. 2
    Add remaining ingredients to a greased 2-quart casserole.
  3. 3
    Pour soup mixture over potatoes, ham and green pepper.
  4. 4
    Cook covered for 45 minutes, then uncovered for 45 minutes in a 350° oven.

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