Ham Casserole
10 ingredients
4 steps
Ingredients
- 3 c. cooked rice
- 2 c. diced ham
- 1 can cream of mushroom soup
- 1/2 c. milk
- 2 Tbsp. chopped mushrooms
- 1 Tbsp. lemon juice
- salt and pepper
- 3 slices pineapple
- whole cloves
- brown sugar
Directions
-
1Combine rice, ham, soup, mushrooms, lemon juice and salt and pepper.
-
2Pour into a greased casserole.
-
3Place slices of pineapple, cut into halves and garnished with whole cloves over top of mixture.
-
4Dot with butter and brown sugar; bake in 350° oven for 25 to 30 minutes.
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