Ham Cheese Ball
9 ingredients
4 steps
Ingredients
- 16 ounces cream cheese (softened)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon lemon juice
- 1 teaspoon dry mustard
- 12 teaspoon onion powder
- 12 teaspoon paprika
- 12 teaspoon season salt
- 14 teaspoon salt
- 4 14 ounces deviled ham (small can)
Directions
-
1combine all ingredients.
-
2form into two balls.
-
3wrap in plastic wrap or foil and chill overnight.
-
4serve with crackers.
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