Ham Cheese Ball

9 ingredients
4 steps

Ingredients

  • 16 ounces cream cheese (softened)
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1 teaspoon dry mustard
  • 12 teaspoon onion powder
  • 12 teaspoon paprika
  • 12 teaspoon season salt
  • 14 teaspoon salt
  • 4 14 ounces deviled ham (small can)

Directions

  1. 1
    combine all ingredients.
  2. 2
    form into two balls.
  3. 3
    wrap in plastic wrap or foil and chill overnight.
  4. 4
    serve with crackers.

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