Ham Cheese Log

5 ingredients
8 steps

Ingredients

  • 4 oz. sharp Cheddar cheese, shredded (1 c.)
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 (4 1/2 oz.) can deviled ham
  • 1/2 c. pitted chopped ripe olives
  • 1/2 c. finely chopped pecans

Directions

  1. 1
    Have cheese at room temperature.
  2. 2
    In small mixer bowl, beat together Cheddar cheese and cream cheese until blended.
  3. 3
    Beat in deviled ham.
  4. 4
    Stir in olives and chill.
  5. 5
    Shape into two 8-inch long logs.
  6. 6
    Roll in pecans.
  7. 7
    Let set overnight.
  8. 8
    Serve with crackers.

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