Ham Club Sliders

10 ingredients
6 steps

Ingredients

  • 8 small potato buns, split and toasted
  • 2 tablespoons mayonnaise, optional
  • 2 tablespoons barbecue sauce
  • 4 romaine lettuce leaves, torn in small pieces
  • Kosher salt and freshly ground black pepper
  • 2 slices crispy cooked bacon
  • 4 thin slices roasted ham or turkey (about 2 ounces)
  • 1 half-pint grape or cherry tomatoes
  • Sweet, dill, or bread and butter pickles
  • Potato straws, optional

Directions

  1. 1
    1.
  2. 2
    Spread both sides of buns with mayonnaise, if desired, and barbecue sauce.
  3. 3
    2.
  4. 4
    Layer bottom half of buns with lettuce, bacon and ham or turkey.
  5. 5
    Top with other half of bun.
  6. 6
    Serve with tomatoes, pickles and potato straws.

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