Ham Deluxe

6 ingredients
7 steps

Ingredients

  • 1 (5 lb.) ham, precooked
  • 1 can Comstock cherries (20 oz. can)
  • 1 Tbsp. mustard
  • 1/2 c. pineapple juice
  • 1 (10 oz.) jar apple jelly
  • 1 c. raisins

Directions

  1. 1
    Prepare ham as directed.
  2. 2
    In saucepan, combine apple jelly, mustard, raisins and cherries.
  3. 3
    Bring to a boil.
  4. 4
    Use this as a topping when the ham is finished cooking.
  5. 5
    Serve hot or warm.
  6. 6
    Put ham on a serving tray, then pour the topping over the top.
  7. 7
    This topping will add a pretty color and a tasty twist to your ham.

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