Ham Junk

Name: Ham Junk
Ingredients: 1 to 1 1/2 lb. chipped chopped ham, sliced paper thin; 3/4 c. catsup; 1 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 5 Tbsp. brown sugar; 1 heaping Tbsp. dried minced onion; 1/4 c. water; 1/2 to 1 1/2 tsp. celery seed to taste

8 ingredients

7 steps

Ingredients

1 to 1 1/2 lb. chipped chopped ham, sliced paper thin
3/4 c. catsup
1 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
5 Tbsp. brown sugar
1 heaping Tbsp. dried minced onion
1/4 c. water
1/2 to 1 1/2 tsp. celery seed to taste

Directions

1

Mix last 7 ingredients and bring to simmer 5 to 10 minutes. Add meat to sauce.
2

Try to separate meat into individual slices as much as possible.
3

Stir meat into sauce so sauce mixes well, covering all.
4

Simmer over low heat 10 to 15 minutes.
5

You can serve immediately on buns, but it is better to make a day ahead and reheat.
6

Yield:
7

6 to 10 sandwiches.