Ham Loaf

8 ingredients
6 steps

Ingredients

  • 1 lb. ground ham
  • 1 lb. ground raw pork
  • 2 eggs
  • 1 c. bread crumbs
  • 1 c. milk
  • 1/2 c. brown sugar
  • 1/4 c. water
  • 1/3 c. vinegar

Directions

  1. 1
    Mix the first 5 ingredients and put in bread pan.
  2. 2
    Bake slowly.
  3. 3
    Baste with brown sugar, water and vinegar; bring to a boil.
  4. 4
    Sometimes too much water is added to meat.
  5. 5
    I usually have to draw juice off before I baste.
  6. 6
    Takes about 2 hours at 350°. Serves 6.

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