Ham Loaf

8 ingredients
6 steps

Ingredients

  • 1 lb. ground ham
  • 1 lb. ground pork
  • 1 c. cracker crumbs
  • 1 tsp. dry mustard
  • 1 medium grated onion
  • 1 c. milk
  • 1 Tbsp. brown sugar
  • 1/2 c. pineapple juice

Directions

  1. 1
    Mix well the first 7 ingredients.
  2. 2
    Pack into loaf pan, leaving space around edge.
  3. 3
    Bake at 275° for 3/4 hour.
  4. 4
    Drain off fat. Pour pineapple juice over and bake 3/4 hour more at 300°.
  5. 5
    Cool before cutting.
  6. 6
    Can be removed from pan and reheated to serve.

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