Ham Loaf

10 ingredients
5 steps

Ingredients

  • 2 lb. ham
  • 1 lb. pork
  • 1 lb. veal
  • 2 c. bread crumbs
  • 1/2 tsp. pepper
  • 3 eggs
  • 2 c. milk
  • 2/3 c. brown sugar
  • 2 Tbsp. dry mustard
  • 1/2 c. vinegar

Directions

  1. 1
    Grind together ham, pork and veal.
  2. 2
    Combine meat, bread crumbs, pepper, eggs and milk.
  3. 3
    Mix thoroughly.
  4. 4
    Form into loaf and place into baking pan.
  5. 5
    Mix sugar, mustard and vinegar; baste over meat. Bake in moderate oven at 350° for 1 hour.

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