Ham Loaf
5 ingredients
4 steps
Ingredients
- 2 lb. fresh pork
- 2 lb. ham
- 3 eggs, separated (use yolks, save whites)
- 2 c. graham cracker crumbs
- 1/2 c. milk
Directions
-
1Mix the ingredients together.
-
2Beat egg whites until stiff. Fold in meat mixture.
-
3Bake 1 hour at 350°.
-
4Remove grease.
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