Ham Meat Loaf

9 ingredients
4 steps

Ingredients

  • 1 1/2 lb. smoked ham, ground
  • 1 lb. lean pork, ground
  • 2 c. soft bread crumbs
  • 1 c. milk
  • 1 egg, slightly beaten
  • salt and pepper
  • 1/4 c. oleo, melted
  • 1/2 c. brown sugar (not packed)
  • 1 (8 oz.) can pineapple slices, drained (reserve juice)

Directions

  1. 1
    Mix ground meats, bread crumbs, milk, egg, salt and pepper. Combine oleo and brown sugar and pour into baking dish or large loaf pan.
  2. 2
    Place pineapple slices on top of sugar mixture.
  3. 3
    Mold ham mixture on top of pineapple and drizzle pineapple juice over the loaf.
  4. 4
    Bake at 350° for about 1 1/2 hours or until done, basting occasionally with pan juices.

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