Cheese Grits

5 ingredients
4 steps

Ingredients

  • 1 cup uncooked grits
  • 1 6 oz. pkg. processed garlic cheese in cylinder roll
  • 1/4 cup grated very sharp cheese
  • 1/2 cup margarine or butter
  • paprika

Directions

  1. 1
    Cook grits as instructed on the package using 2 Tbsp. less water.
  2. 2
    While they are HOT, add the cheeses and butter (or margarine).
  3. 3
    Pour into 9-inch square baking pan.
  4. 4
    Top with paprika. Let it sit at least one night in the fridge before baking.

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