Ham Puffs

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 egg yolk, beaten
  • 1 tsp. onion juice
  • 1/2 tsp. baking powder
  • 1/4 tsp. horseradish
  • 1/4 tsp. hot pepper sauce
  • salt to taste
  • 1 (4 1/2 oz.) can deviled ham
  • 24 small bread squares

Directions

  1. 1
    Blend cream cheese, egg yolk, onion juice, baking powder, horseradish, hot sauce and salt.
  2. 2
    Spread deviled ham on each bread square; top with layer of cream cheese mixture.
  3. 3
    Place on ungreased baking sheet.
  4. 4
    Bake at 375° for 10 to 12 minutes.

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