Ham Puffs

9 ingredients
9 steps

Ingredients

  • 1 1/2 c. ground (cooked or canned) ham
  • 4 oz. American cheese, grated
  • 1/4 c. finely chopped green pepper
  • 1/4 c. finely chopped onion
  • 1 1/4 c. milk
  • 2 egg yolks, beaten
  • 2 c. soft bread crumbs
  • 2 stiffly beaten egg whites
  • mushroom sauce

Directions

  1. 1
    Combine ham, cheese, green pepper and onion.
  2. 2
    Stir in milk, egg yolks and bread crumbs.
  3. 3
    Fold in egg whites.
  4. 4
    Fill 6 greased 6 ounce custard cups.
  5. 5
    Bake in pan of hot water at 350° for 40 to 50 minutes or until set.
  6. 6
    Turn out on plates.
  7. 7
    Top with mushroom sauce.
  8. 8
    Serve hot.
  9. 9
    Makes 6 servings.

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