Ham-Rice Casserole
8 ingredients
1 steps
Ingredients
- 2 c. cooked ham, cubed
- 2 c. cooked rice
- 1 (10 1/2 oz.) can cream of mushroom soup
- 1 (4 oz.) can mushrooms
- 1/4 c. chopped onion
- 1/4 c. chopped green pepper
- 1 1/2 c. grated cheese or 1 (10 1/2 oz.) can cheese soup
- 1/4 c. sherry
Directions
-
1Reserve 1/3 can of cheese soup or grated cheese to spread over top. Cook onion and green pepper with rice. Mix with remaining ingredients. Bake for 45 minutes at 375°.
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