Ham Roll

Ingredients

• 1 pkg. active dry yeast
• 1 c. warm water (105~ to 115~)
• 1 1/2 c. all-purpose flour
• 1 Tbsp. sugar
• 1 tsp. salt
• 1 to 1 1/2 c. all-purpose flour
• 2 c. chopped fully cooked smoked ham
• 1 1/2 c. shredded Swiss cheese (6 oz.)
• 1 small onion
• 1 (4 oz.) can mushrooms
• 1 egg
• 1 Tbsp. water
• 1 Tbsp. sesame seed