Ham Souffle

10 ingredients
8 steps

Ingredients

  • 16 slices sandwich bread
  • 8 slices yellow cheese
  • 2 c. cut up ham
  • 6 eggs, well beaten or equivalent amount of Egg Beaters
  • 3 c. milk
  • 1/2 tsp. mustard
  • 1 Tbsp. minced onion
  • 1 tsp. seasoned salt
  • 1/2 c. melted butter
  • 2 c. crushed corn flakes

Directions

  1. 1
    Cut crusts from bread.
  2. 2
    Place 8 slices in ungreased 13 x 9-inch baking pan.
  3. 3
    Glass is good.
  4. 4
    Cover with 8 slices cheese and cut up ham.
  5. 5
    Place remaining bread on top.
  6. 6
    Mix well the eggs, milk, mustard (can by dry) and seasoned salt.
  7. 7
    Pour mixture over bread.
  8. 8
    Refrigerate overnight.

Products Matching These Ingredients

Cottage cheese

Cottage cheese

Daisy

C NOVA 3

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1
Tuna Salad Wheat sandwich

Tuna Salad Wheat sandwich

market twenty 4 seven

 Sandwich solene céréales sicilien

Sandwich solene céréales sicilien

Crous

NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Yellow mustard

E NOVA 3
Sandwich poulet rôti

Sandwich poulet rôti

Sodebo

C NOVA 4

More Recipes to Try

Creole Shrimp & Crab Cheesecake

23 ingredients

Dijon Ham Salad

14 ingredients

Makeover Red Velvet Cake

17 ingredients

Cajun Shrimp Soup

15 ingredients

Peppered Pear Celebration Salad

15 ingredients

Scalloped Potatoes ‘N’ Ham Casserole

10 ingredients

Zesty Italian Beef Sandwiches

12 ingredients

Tomato Alfredo Pasta

5 ingredients

Picante Broccoli Chicken Salad

12 ingredients

Shrimp In Herbs

11 ingredients

Frozen Fruit And Nut Salad

7 ingredients

Swiss Vegetable Medley

7 ingredients