Shrimp In Herbs

Name: Shrimp In Herbs
Ingredients: 2 pounds uncooked medium shrimp, peeled and deveined; 2 tablespoons olive oil; 3 garlic cloves, minced; 1-1/2 cups chopped fresh tomatoes; 1 tablespoon minced chives; 1 tablespoon minced fresh flat-leaf parsley; 1 tablespoon minced fresh tarragon or 1 teaspoon dried tarragon; 1 teaspoon dried chervil; 3/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons butter, cubed

11 ingredients

2 steps

Ingredients

2 pounds uncooked medium shrimp, peeled and deveined
2 tablespoons olive oil
3 garlic cloves, minced
1-1/2 cups chopped fresh tomatoes
1 tablespoon minced chives
1 tablespoon minced fresh flat-leaf parsley
1 tablespoon minced fresh tarragon or 1 teaspoon dried tarragon
1 teaspoon dried chervil
3/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter, cubed

Directions

1

In a
2

coated with cooking spray, cook shrimp in oil for 2 minutes. Add garlic; cook 1 minute longer. Stir in the tomatoes and seasonings. Cook 3-5 minutes longer or until shrimp turn pink. Stir in butter until melted.