Ham Souffle

7 ingredients
2 steps

Ingredients

  • 2 (8 oz.) crescent rolls
  • 4 eggs, beaten
  • 2 Tbsp. Parmesan cheese
  • salt and pepper to taste
  • 16 oz. Monterey Jack cheese
  • 4 c. ham cubes
  • 4 Tbsp. green pepper

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Press one can crescent rolls into 9 x 13-inch pan.

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