Ham Tea Biscuits

8 ingredients
5 steps

Ingredients

  • 2 pkg. tea rolls
  • 8 oz. sliced ham
  • 1 stick margarine
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. onion flakes
  • 6 oz. Swiss cheese
  • 2 tsp. prepared mustard
  • 1 1/2 tsp. poppy seed

Directions

  1. 1
    Slice rolls lengthwise through center.
  2. 2
    Put a slice of ham and cheese in each tea biscuit.
  3. 3
    Replace tea biscuits into thin tray. Melt margarine and other items together.
  4. 4
    Pour this over tea biscuits and allow to set.
  5. 5
    Cover with aluminum foil and bake at 350° for 15 minutes.

Products Matching These Ingredients

More Recipes to Try