Ham Waffles

8 ingredients
5 steps

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 12 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs, separated
  • 2 cups buttermilk
  • 14 cup melted margarine
  • 1 12 cups cooked ground ham

Directions

  1. 1
    Combine flour, soda, salt, and sugar; set aside.
  2. 2
    Combine egg yolks, buttermilk, and margarine; mix well and add to flour mixture.
  3. 3
    Add ham and stir well.
  4. 4
    Beat egg whites until stiff peaks form; carefully fold into batter.
  5. 5
    Bake in preheated waffle iron until done.

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