Ham With Pineapple Glaze

5 ingredients
6 steps

Ingredients

  • 8 -8 12 lbs ham, pre-cooked
  • 12 cup pineapple juice
  • 1 cup brown sugar
  • 2 tablespoons honey
  • 18 teaspoon nutmeg

Directions

  1. 1
    Heat oven to 325.
  2. 2
    Score top of ham with diagonal cuts, making diamonds.
  3. 3
    Place ham in a shallow baking dish; bake 1 hour 15 minutes.
  4. 4
    Combine remaining ingredirnts and spread mixture over ham.
  5. 5
    Increase oven to 400.
  6. 6
    Bake 30 minutes longer, or until ham is well glazed.

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