Hamburger Cabbage

10 ingredients
8 steps

Ingredients

  • 4 Tbsp. butter
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 1 lb. chopped beef
  • 1 tsp. salt
  • 1 Tbsp. prepared mustard
  • Worcestershire sauce
  • 1 tsp. caraway seed
  • 1 (10 1/2 oz.) can condensed cream of tomato soup
  • 4 c. chopped cabbage

Directions

  1. 1
    In large heavy skillet, heat the butter until melted.
  2. 2
    Add the onion and green pepper.
  3. 3
    Cook until onion is straw colored, about 5 minutes.
  4. 4
    Stir in beef, salt, pepper, Worcestershire sauce and mustard.
  5. 5
    Cook until meat loses color.
  6. 6
    Add tomato soup, cabbage and caraway seed.
  7. 7
    Simmer until cabbage is tender.
  8. 8
    Can be doubled.

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