Hamburger Casserole
7 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 1/4 c. canned milk
- salt and pepper
- 6 large potatoes
- 3 large onions
- 1/4 lb. sharp Cheddar cheese
- 1 can cream of mushroom soup
Directions
-
1Brown ground beef.
-
2Press ground beef into bottom of 2 1/2-quart casserole.
-
3Sprinkle with canned milk, salt and pepper to taste.
-
4Slice potatoes on meat.
-
5Slice onions.
-
6Cube cheese onto the potatoes and onions.
-
7Layer again if you like.
-
8Cover with mushroom soup.
-
9Bake in covered dish for 1 hour at 350°. Makes 6 servings.
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