Hamburger-Cheese Bake

Name: Hamburger-Cheese Bake
Ingredients: 1 lb. ground beef; 1/2 c. chopped onions; 2 (8 oz.) cans tomato sauce; 1 tsp. sugar; 3/4 tsp. salt; 1/4 tsp. garlic salt; 1/4 tsp. pepper; 4 c. medium noodles; 1 c. cottage cheese; 1 (8 oz.) pkg. cream cheese, softened; 1/4 c. sour cream; 1/3 c. sliced green onion; 1/4 c. chopped green pepper (optional); 1/4 c. shredded Parmesan cheese

14 ingredients

8 steps

Ingredients

1 lb. ground beef
1/2 c. chopped onions
2 (8 oz.) cans tomato sauce
1 tsp. sugar
3/4 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. pepper
4 c. medium noodles
1 c. cottage cheese
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sour cream
1/3 c. sliced green onion
1/4 c. chopped green pepper (optional)
1/4 c. shredded Parmesan cheese

Directions

1

Brown ground beef and chopped onion in skillet; stir in next 5 ingredients.
2

Cook noodles using package directions; drain. Combine remaining ingredients except Parmesan cheese.
3

Mix well. Layer half the noodles, half the ground beef mixture and all the cottage cheese mixture in 11 x 7-inch baking dish.
4

Add remaining noodles and ground beef mixture.
5

Top with Parmesan cheese.
6

Bake at 350° for 1/2 hour.
7

Yield:
8

8 to 10 servings.