Hamburger Chowder

10 ingredients
5 steps

Ingredients

  • 1 medium onion, chopped
  • 1 lb. hamburger
  • 2 c. canned tomatoes
  • 2 medium carrots, diced
  • 2 c. diced potatoes (optional)
  • 1/2 c. diced celery
  • 1/4 c. barley or rice
  • 2 tsp. salt
  • 1/8 tsp. pepper
  • 6 c. water

Directions

  1. 1
    Brown hamburger and onion evenly.
  2. 2
    Add tomatoes, carrots, celery, barley or rice and seasonings.
  3. 3
    Add water.
  4. 4
    Cover; simmer for about 1 hour.
  5. 5
    Add potatoes (optional); cook until tender.

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