Hamburger-Corn Bake
10 ingredients
9 steps
Ingredients
- 1 1/2 lb. hamburger
- 1 medium onion, chopped
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 c. sour cream
- 6 oz. noodles (3 c.)
- 1/2 tsp. salt
- 2 Tbsp. butter
- 1 c. soft bread crumbs
- 1 pt. frozen corn
Directions
-
1Brown hamburger meat and onion in skillet.
-
2Add the cream of chicken soup, cream of mushroom soup, corn and sour cream.
-
3Mix well.
-
4Cook the noodles and drain.
-
5Add to hamburger mixture.
-
6Also add 1/2 teaspoon salt.
-
7Melt the butter and mix in the soft bread crumbs.
-
8Sprinkle on top.
-
9Bake in a 350° oven for 45 minutes.
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