Hamburger Crumble

6 ingredients
8 steps

Ingredients

  • 1 tablespoon butter
  • 1 small onion, diced
  • 1 lb hamburger
  • 1/4 cup flour
  • 2 cups milk
  • salt and pepper

Directions

  1. 1
    Brown onion in butter.
  2. 2
    Add hamburger and cook unitl browned.
  3. 3
    Drain fat.
  4. 4
    Stir in flour and then milk.
  5. 5
    Heat until it bubbles.
  6. 6
    Season with salt and pepper to taste.
  7. 7
    Serve over noodles or mashed potatoes.
  8. 8
    Note-- if gravy is too thin for your taste, you may thicken with 1 tablespoon cornstarch.

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