Hamburger Dip
7 ingredients
4 steps
Ingredients
- 2 lb. hamburger
- 1 can stewed tomatoes, drained
- 1 can green chilies
- 4 Tbsp. Worcestershire sauce
- 1 Tbsp. chili powder
- 2 lb. Velveeta cheese
- hot sauce to your taste
Directions
-
1Brown hamburger.
-
2Drain liquid.
-
3Add remaining ingredients and heat until cheese is melted.
-
4Can be prepared in crock-pot. Serve hot with chips of your choice.
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