Hamburger Jerky
5 ingredients
1 steps
Ingredients
- 1 pound lean ground beef Very
- 1 tablespoon worcestershire sauce
- 1 teaspoon curing salt optional, this contains nitrates and sugar o
- Equal Sweetener amount of seasoned salt
- 1 cayenne
Directions
-
1["Buy the leanest ground beef possible, or select a lean chuck roast and grind it or have it ground. Combine meat with remaining ingredients, mixing well. Cut a piece of plastic wrap the size of your drying tray. Put seasoned ground beef on plastic wrap and, using a moistened rolling pin, roll ground beef to 1/8\" thick
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