Hamburger Meatballs
9 ingredients
5 steps
Ingredients
- 1 lb. hamburger
- 1 small onion, diced
- green pepper (if desired)
- celery (if desired)
- 1 c. bread crumbs
- 1 egg
- salt and pepper to taste
- 1 can cream of mushroom soup
- 1/2 c. milk
Directions
-
1Mix all together, make into meatballs.
-
2Brown in skillet on all sides.
-
3Drain all fat.
-
4Add cream of mushroom soup and milk. Cook on low for 35 to 40 minutes.
-
5Cheap meal with potatoes and veggies.
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