Hamburger Over Rice

7 ingredients
5 steps

Ingredients

  • 1 or 2 lb. hamburger meat
  • onion
  • green pepper
  • salt and pepper
  • 2 cans cream of mushroom soup
  • 2 cans milk
  • rice

Directions

  1. 1
    Brown hamburger meat, onion and green pepper.
  2. 2
    Drain.
  3. 3
    In a bowl, mix soup and milk together.
  4. 4
    Pour over meat; cook until soup is hot and thick enough for you.
  5. 5
    Serve over rice.

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